A Harrison client for 23 years, now a £1 billion turnover business in the UK. Harrison’s Design Director, Dean Concannon, has been on a creative design journey of over 300 Nando’s restaurants worldwide during this time. It relies on a set of values and ethos that constantly engage both the Nando’s team and the guest. The culture sets the design parameters rather than a written template. The design evolves with each restaurant opening, constantly innovating, quicker to adapt to change, always relevant to the guest. Whilst this restaurant is notably different, with a stripped-back character, it remains an engaging space with all Nandos personality traits. Casual, evocative, engaging, and always accessible across consumer groups.
