Design, Branding, Hospitality & More | Blog | Harrison

Are there Darwinian forces at work across the UK fast and casual dining sectors post pandemic?

Casual Dining Sector

23rd February 2022

How are Plant-Based Food Trends Impacting the Hospitality sector?

Plant based Food Trends 2022

12th January 2022

Recent Chipotle openings in the UK have totally exceeded our expectations:

Brand Evolution

25th October 2021

Dog Haus Chooses Harrison to Design New Prototype Drive Thru.

Design Evolution

19th October 2021

Daddy’s Chicken Shack Prepares to Spread its Wings with Harrison

Brand Transformation

18th October 2021

Fogo de Chão Taps Consulting Firm Harrison to Redesign Restaurants

New Restaurant Concepts

18th October 2021

Maggiano’s Mixes Tradition and Evolution in New Remodeling Initiative

Brand Evolution

18th October 2021

Harrison launches Marugame in Europe. Delight in the everyday and embrace life’s imperfections

New Concept Launch - Europe

12th October 2021

Zero Gradi Makes Its U.S. Debut in Dallas

Global Brand Transfer

6th August 2021

Happy Joe’s Pizza & Ice Creams Partners with Harrison to Create New Brand Image

New Brand Identity

5th August 2021

HMS Host Selects Harrison as Architect for Airport Dining Concepts

Global Airport Design

30th July 2021

What will the high street of the future look like and will it transform itself again?

Strategy

29th June 2021