Kevin Grima is a master of translating visions into commercially successful businesses. With 30 years in the hospitality industry, he has risen through the ranks at Harrison — from midweight designer to Executive Director — shaping brands across QSR, casual and fine dining, as well as bars and hotels.

An award-winning designer, Kevin has created and repositioned multiple brands worldwide, working alongside some of the industry’s top restaurant and bar entrepreneurs. These collaborations have sharpened his focus on commercially led, customer-driven design. His strength lies in bringing clarity to complexity — blending creativity with strategic insight to ensure briefs are not only met but exceeded.

Kevin is passionate about pushing boundaries and has a sharp eye for detail, always achieving bold, effective results for Harison’s clients – work rooted in long-term value. For the past 15 years, he has played a key role in building and mentoring Harrison’s talented creative team, nurturing the next generation of design leaders.

Visionary yet grounded, Kevin helps brands realise their full potential through design that’s imaginative, commercially smart, and beautifully executed.